Urban Walls Vinyl Decal Giveaway!

I have a fabulous giveaway for you today!

Urban Walls would like to give one At Home With K reader a $50 credit to spend at their Etsy Shop! Wow!

Urban Walls has a wide variety of designs of vinyl decal to transform any room from drab to fab!

  From creative sayings to cute designs, Urban Walls will help you create a look and feel that is perfect for your home!

Here are just a few examples of what Urban Walls has to offer:

Wonderful words to inspire you, like this ONE

You will find this Wonderful Decal and many others to dress up your kid spaces.

 Decorate your space with this wonderful damask pattern

Chalkboards are everywhere! How fun to have a fun vinyl design to use for your To Do lists.

Personalize your space with a monogram

I would love this one for my office space!

Now here's how to ENTER!

Here are the RULES: (You need leave a separate comment for each entry.)

1. Be an At Home With K follower or subscribe (on the sidebar)  and leave a comment at the bottom of this post telling me that you're a follower. (This is the only mandatory entry.)

2. Be an At Home With K Facebook Fan and leave a comment at the bottom of this post telling me that you're a fan.

3. Be an At Home With K Twitter Follower and leave a comment at the bottom of this post telling me that you're a follower.

4. Visit Urban Walls and come back here and leave a comment telling me which vinyl decal is your favorite!

4 ways to enter the giveaway! Good luck!

The winner will be announced on Monday, February 6th!

Gothenburg apartment with a touch of modern-romantic wallpaper

So, an interesting apartment today. And I think, the first home I've posted from Sweden's second largest city, Gothenburg. Perhaps not everyone's cup of tea, but personally I love the pale pink and green colour combination and have a bit of a weakness for romantic wallpaper. What do you think?

Pictures: Alvhem

 At first glance I didn't see the harlequin pattern on the wallpaper in the sitting room, but it adds a great interesting touch. Oh and I recognise those prints by Therese Sennerholt. I've got the 'Sweet dreams are made of you' one too!

Have a lovely day!

Buffalo Chicken Tacos

These Buffalo Chicken Tacos have been making their way around some of my favorite blogs lately and with good reason. If you love chicken wings chances are you love the flavors in other forms. My Buffalo Chicken Pizza is always a hit and although I've never tried it, I've heard amazing things about Buffalo Chicken Dip (aka Crack Dip).


These were fantastic. I knew we'd like them from the ingredients alone but I ended up absolutely loving them (and eating more tacos then I should have). I cut the spice a bit by omitting the cayenne pepper from the coating and mixing in a little butter with the Frank's hot sauce to cut it like I do when I make baked chicken wings. We had some Marie's blue cheese dressing in the fridge so I used that instead of Ranch dressing, but either would work. And my guilty admission is that I used about 1/4 cup vegetable oil to shallow fry the chicken. I just couldn't see how 1 tablespoon of olive oil was going to cut it. SP's only complaint was the lack of cheese. In his opinion, tacos need cheese. I added Monterey Jack to the ingredient list but leave it off if you don't share his opinion.

Make these soon! If you love buffalo chicken you will love these. I promise.

Buffalo Chicken Tacos
Mrs. Regueiro's Plate

1 pound chicken breasts, skinless, boneless, cut into 1 inch pieces
1/3 cup flour
3 tablespoon cornstarch
1/8 teaspoon cayenne pepper (omit if you don't like too much spice)
1 teaspoon garlic powder
1/3 cup Frank’s hot sauce
1 tablespoon butter, melted
1/4 cup vegetable oil
10 6-inch tortillas

Toppings:
Shredded lettuce
Diced onions mixed with cilantro
Avocado slices
Ranch dressing
Green onions, sliced thinly
1/2 cup shredded Monterey Jack cheese

Heat a large Dutch oven over medium-high heat.

In a large bowl, combine cornstarch, flour, cayenne (if using), and garlic powder. Dredge chicken in the flour mixture. You could also do what I did - put the flour, etc. in a plastic food storage bag, mix around then add the chicken. Seal the bag and toss to coat. No dredging required and everything is evenly coated, then you toss the bag for easy clean-up.

Add oil to the Dutch oven and once it gets hot, add chicken and cook on both sides – about 3 to 4 minutes per side. Once the chicken is done, drain on paper towels then toss in a bowl with Frank's and the melted butter.

Assemble tacos, dividing the toppings evenly among each taco.